Worlds best chef

L to R - Sameer Sain, Co-Founder Culinary Culture and CEO, Everstone Group, Raaj Sanghvi, CEO - Culinary Culture, Vir Sanghvi, Co-Founder Culinary Culture and India's food authority, Chef Massimo Bottura, Khushnooma Kapadia, Senior Area Director of Marketing – South Asia, Marriott International & Nicholas Dumbell, General Manager, The St. Regis Mumbai
Apr 19, 2022
After over 3 years of meticulous planning, the legendary chef Massimo Bottura landed in Mumbai for a very special culinary collaboration with Masters of Marriott Bonvoy and Culinary Culture starting...